Recipe: Yummy BBQ pulled pork roll ups

BBQ pulled pork roll ups. Roll the dough into a log shape, pinching the seams to seal it. Easy Lasagna Roll Ups With Meat - Make Ahead BBQ pulled pork sandwiches rank right up there with some of my husband's favorite meals.

Slow-roasted pork is shredded and mixed with a tangy barbeque sauce, then loaded into hoagie rolls and topped with homemade coleslaw. This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had in your life! No self respecting BBQ Shack would cook pulled pork in a slow cooker. You can have BBQ pulled pork roll ups using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of BBQ pulled pork roll ups

  1. It's 1 packages of egg roll or wonton wrappers.
  2. It's 1 of Left over pulled pork, shredded.
  3. It's 1 of Pre Made Cole slaw mix or homemade.
  4. You need of BBQ sauce.
  5. Prepare 2 of eggs, beaten.
  6. It's 1 of Oil for deep frying.

They do an overnight smoke, with a pork babysitter on duty all through the night to stoke the coals, monitor and. Reheating pulled pork the next day, however, is a little harder and can often result in a disappointing dried out mess if not done correctly. Malcolm over at howtobbqright.com uses a vacuum sealer to store the mountains of pulled pork he brings home after contests or big BBQ cook-ups. The Best Pork Roll Ups Recipes on Yummly

BBQ pulled pork roll ups step by step

  1. Mix the BBQ sauce and pulled pork well. Set aside..
  2. Working one at a time, lay the egg roll wrapper with one corner facing you in a diamond shape..
  3. Brush the edges with the eggs to seal wrapper..
  4. On the bottom third of wrapper, place a tablespoon of pulled pork mixture and spread out evenly, but not completely to edge..
  5. Add a layer of coleslaw on top of pulled pork..
  6. Turn the corner of wrapper up one time, then tuck in sides and continue rolling until sealed..
  7. Deep Fry the rolls in 350°F oil for 2-3 minutes or until golden brown..
  8. Do not crowd. Depending on size of what your frying in, only do enough to allow room for them to move freely..
  9. Remove from oil and drain on paper towel. Serve hot and with your favorite dipping sauce. Or if you prefer, by themselves..
  10. If using wonton wrappers, make the same way, but just don't use as much filling as with egg roll wrappers..

Warm Holiday Ham Crescents, Cobb Salad Ham Roll-ups, Pulled Pork Caesar Wrap. Which kind of pork would you like in the recipe? This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. Just say no to crockpot pulled pork recipes and hello to the real deal. It's sure to be the best smoked pork BBQ recipe you've ever had the pleasure to eat!