Montreal Steak Style Burrito. Here's a burrito inspired by San Francisco's super burritos that come packed with meat, beans, rice, cheese, guacamole and salsa. We've kept this home-style version a bit simpler to make and a whole lot healthier with brown rice, whole-wheat tortillas and a more reasonable serving size. Sara makes Grilled Steak Burritos with Guacamole and demonstrates burrito harmony.
Another option is to mash your beans into 'refried style' beans. You can add sour cream on top or salsa of your choice or both !! Steak Marinade Without Soy Sauce Recipes. You can have Montreal Steak Style Burrito using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Montreal Steak Style Burrito
- It's 2 pounds of lean ground beef.
- Prepare 2 tablespoons of Montreal Style Steak Seasoning.
- Prepare 1/2 Teaspoon of Black Pepper.
- It's 2 tablespoons of Garlic Powder OR freshly minced garlic.
- Prepare 1 of green pepper, chopped.
- You need 1 of onion, chopped.
- Prepare 1-8 oz of package mozzarella cheese OR Italian 5 Cheese, shredded.
- You need of Salad for burrito.
- It's of Flour Tortillas (Burrito Style).
- Prepare of Taco shells (I used the ones that stand).
Steak with Cuban Style Marinade - EasyThe Gardening Cook. grated lime zest, fresh lime, montreal steak seasoning SEARCH. CopyCat Cheesecake Factory Burrito GrandeKid Friendly Things To Do. Montreal-style smoked meat, Montreal smoked meat or simply smoked meat in Canada (French: smoked-meat; sometimes viande fumée) is a type of kosher-style deli meat product made by salting and curing beef brisket with spices. Get your protein from these meaty burritos.
Montreal Steak Style Burrito step by step
- Place ground beef in large pot and cook until brown......
- Drain any excess fat from ground beef and then add chopped onions and green pepper, sauté until onions and green pepper are soft......
- While meat and veggies are sautéing, add Montreal Steak seasoning, black pepper and garlic powder OR fresh garlic, and continue to cook for about 10 min on medium heat......
- Remove from heat, let sit for a few minutes, then add entire bag of shredded cheese to meat mixture......
- Mix it all up until cheese is coating the meat mixture......
- Heat up either a flour tortilla OR a taco shell......You can use whichever suits you !.
- Place some salad greens on the bottom of the flour tortilla OR your taco shell,then add several tablespoons of the meat mixture on top of salad greens.......
- For your burrito wrap it up, slice in half and enjoy ! For your taco shell eat and enjoy ! And don’t forget to add sour cream and or salsa to your burrito or shell !!.
Black beans, avocado and steak slices team up are nicely seasoned with fresh cilantro, salsa and sour cream. Flank Steak Burritos Recipe photo by Taste of Home. Use our food conversion calculator to calculate any metric or US weight conversion. Montreal steak seasoning, Colby-Jack cheese, cream cheese, and bacon crumbles turn plain mashed potatoes into tasty loaded mashed potatoes, restaurant-style. Explore best places to eat steak tacos in Montreal and nearby.