Recipe: Perfect Spicy Turkey Sausage Jambalaya

Spicy Turkey Sausage Jambalaya.

You can have Spicy Turkey Sausage Jambalaya using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spicy Turkey Sausage Jambalaya

1. Prepare 8 oz of turkey andouille sausage, sliced 1/4 inch thick.
2. Prepare 1 clove of garlic, minced.
3. You need 1 of green or yellow pepper, chopped.
4. You need 2 cans (14 1/2 oz) of diced tomatoes (with or without green chiles).
5. You need 1 cup of uncooked instant brown rice.
6. It's 8 oz of chicken tenders, each cut crosswise in half.
7. You need 1 bunch of green onions, sliced.

Spicy Turkey Sausage Jambalaya step by step

1. Heat 12-inch skillet on medium until hot. Add sausage, garlic and pepper, and cook 5 minutes, stirring occasionally..
2. Stir in tomatoes with their juice, rice, chicken, 1/2 cup water, and 1/4 tsp salt; heat to boiling on high. Reduce heat to low; cover and simmer 10 minutes or until rice is just tender..
3. Remove skillet from heat; stir in green onions..

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