Cajun spicy boiled peanuts. Our Favorite Cajun Boiled Peanuts Recipe. Boiled peanuts are a great snack for casual parties and events. They are unique in taste and texture, and A good boiled peanut recipe is easy to make, and includes spices and herbs to complement the flavor of the softened peanuts.
The longer you let them sit on low in the crock pot the better! In this short episode I show you how to cook this boiled peanut recipe of mine. I like boiled peanuts the most when they are spicy! You can have Cajun spicy boiled peanuts using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Cajun spicy boiled peanuts
- You need 1 packages of raw jumbo peanuts.
- It's 2 tbsp of hot cajun seasoning.
- You need 2 tbsp of garlic powder.
- It's 1 each of habanero pepper, sliced..
- It's 1/2 cup of salt.
- It's 1/2 cup of red chili pepper flakes.
- Prepare 1/3 packages of hot peppers, chopped..
- Prepare 1 each of zattairans shrimp and crab boil, 3 Oz..
So this is a Spicy Cajun. This recipe for Cajun boiled peanuts uses a slow cooker, which is the absolute best way to make spicy boiled peanuts. There are two important things to consider when making boiled peanuts. First, they take a very long time to cook.
Cajun spicy boiled peanuts step by step
- Rinse and drain peanuts several times to get dirt or shell pieces off..
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- Soak peanuts in lukewarm water for 30-45 minutes..
- Place peanuts in large stock pot, fill with water..
- Add all spices and water to cover. Peanuts will float to tip, stir..
- Bring to boil, stir frequently. Continue for 45-60 minutes..
- Transfer to crockpot. Simmer on low for 7+ hours..
- When softness of peanut has been achieved, turn off. Let peanuts soak for more flavor. Serve in cup, don't forget your extra cup for peanuts. Refrigerate leftovers for 2-3 days. You can freeze leftovers..
After many unsuccessful times cooking on the stovetop all. This Cajun boiled peanuts recipe brings just the right amount of spice and lets you adjust it to your preference. It's a wonderful spicy southern snack or appetizer. The shells pull apart easily, but the softer nuts do not always fall out. You need to pull them out sometimes.