Easiest Way to Make Tasty Sausage and Peppers (Cajun) over Penne

Sausage and Peppers (Cajun) over Penne. Sausage and colorful bell peppers in a tomato sauce are served over penne pasta in this simple weeknight dish. All Reviews for Sausage and Pepper Penne. Serve sausage and pepper cooked in tomato over your pasta - a wonderful meal.

Sausage and Peppers (Cajun) over Penne Atkins welcomes you to try our delicious Sausage and Peppers over Penne recipe for a low carb lifestyle. In a large skillet heat oil over medium-low heat. Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. You can cook Sausage and Peppers (Cajun) over Penne using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sausage and Peppers (Cajun) over Penne

  1. Prepare 1 lb of package of Hot Italian sausage.
  2. It's 1 lb of ground beef.
  3. It's 2 of Green bell peppers (Chopped).
  4. It's 2 of White Onion (Chopped).
  5. It's 12 oz of tomato basil sauce (half a jar).
  6. It's 14 oz of crushed tomatoes.
  7. Prepare 14 oz of diced tomatoes.
  8. It's 1 tbsp of chopped hot peppers.
  9. You need 1 tsp of chopped jalapenos.
  10. You need 1/2 tbsp of Cajun seasoning.
  11. You need 1 tsp of Salt.
  12. Prepare 1 box of penne to serve over.
  13. You need of Notes.
  14. It's of I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers.

What Kind of Sausage and Peppers to Use? Carando Sausage and sweet bell pepper sauce over penne pasta with goat cheese. and black pepper to taste. In a sauce pan, heat the olive oil over a medium flame. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice!

Sausage and Peppers (Cajun) over Penne step by step

  1. Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers..
  2. In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions..
  3. Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil..
  4. Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot..
  5. This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box..
  6. Once "chili" is done, serve over cooked penne and enjoy!.

Quick and easy dinner is always something I have on my mind. Although I made mine using Penne pasta (like Chili's Cajun Chicken Pasta penne dish), you can also use linguine here. Additionally, rigatoni is a popular option. A sausage and peppers dish, using spicy Cajun sausage, pan seared cabbage wedges, sweet onion and diced tomatoes with green chilies, served over rice. I'm also using a Cajun variety of Conecuh from Alabama, which is an andouille style of smoked sausage and pretty spicy.