Fried tomato sandwiches. Dip the tomato slices first in the egg and then in the cornmeal mixture to coat completely. Spread both slices of bread with the mayo and. In a shallow dish, combine flour and seasonings; dip tomatoes in the mixture and set aside.
I like to use a thick cut smoky bacon. But any skillet will do for this. Add a little cayenne pepper for a little kick! You can cook Fried tomato sandwiches using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Fried tomato sandwiches
- It's 2 of red or green tomatoes, sliced into 4 slices each.
- It's 2 C. of Cooked Shredded chicken.
- Prepare 4 Tbs. of Olive oil.
- It's 1 container of Cream cheese.
- You need 2 tsp. of Dill.
- It's 2 tsp. of Italian seasoning.
- It's 2 tsp. of Lemon juice.
- You need of Salt.
- It's of Pepper.
- You need 1 1/2 C. of Flour.
- Prepare 3 of eggs.
- It's 1 1/2 C of bread crumbs of your choice.
Fried Green Tomato BLT: Another sandwich option, use the fried green tomato as the "T" in a B. Spread mayonnaise on the bread and sandwich with the green tomatoes, crispy bacon, and fresh lettuce. On Burgers: Top a grilled hamburger with lettuce and a fried green tomato! What if the T in your BLT was a fried green tomato?
Fried tomato sandwiches step by step
- In a medium bowl combine cream cheese, dill, Italian seasoning, lemon juice, salt and pepper to taste. Add chicken and mix well..
- In 3 small, separate bowls add flour to one bowl, eggs whisked in second bowl, and breadcrumbs in the third.
- Add olive oil to a medium skillet over med-high heat.
- While oil is heating assemble tomato sandwiches. Start with 1 slice of tomato,cream cheese mixture, and topped with another slice of tomato..
- Dip tomato sandwiches in flour, then egg, and last breadcrumbs..
- Fry tomato sandwiches 3-4 min on 1 side and then flip for another 3-4 min. Set on papertowels to cool. Enjoy!.
Fried green tomatoes sound good in theory, but in practice, the tomatoes themselves are often a letdown, with soggy, grainy, chewy breading and bland, steamy tomatoes. But like all good Southern-style fried. Fried Tomato Sandwiches.: Thick slices of large, hard, red tomatoes. Filled with creamcheese and garlic, parsley, salt - pepper. Fry green tomatoes until lightly browned and slightly soft.