The Whole Shabang Shrimp (Boiling Crab Style). Now you can make Boiling crab's The Whole Sha-bang seasoned seafood in the comfort of your home! Based on The Boiling Crab's whole shabang sauce, this shrimp boil recipe combines cajun spices, garlic and lemon to produce a real crowd-pleaser! Since you're Viet I trust that you did legit homework to find this recipe.
A lot of people love Boiling Crab and their crawfish or shrimp smothered in whole shabang sauce. With some slight adjustments, this copycat recipe could be made really keto friendly. This recipe is a copykat of restaurant The Boiling Crab's Whole Shabang Sauce. You can have The Whole Shabang Shrimp (Boiling Crab Style) using 15 ingredients and 7 steps. Here is how you cook it.
Ingredients of The Whole Shabang Shrimp (Boiling Crab Style)
- It's 4 lbs of shrimp head on.
- You need 3 tbsp of Cajun seasoning.
- It's 3 tbsp of paprika.
- You need 2 tbsp of oregano.
- You need 2 tbsp of cayenne pepper.
- You need 2 tbsp of chili powder.
- You need 2 tbsp of lemon pepper.
- You need 3 tbsp of Louisiana hot sauce.
- It's 3 tbsp of sugar.
- Prepare 4 heads of garlic minced.
- It's 4 sticks of unsalted butter.
- It's 4 tbsp of old bay seasoning.
- You need 1/2 cup of garlic powder.
- It's 3 cups of lime or lemon juice.
- You need 4 half of eats corn on a cob.
I've made this for various potlucks this past holiday season and it was Preparation for shrimp: Clean shrimp. I usually remove the whiskers and sharp point on head. What's not to love about eating with your bare hands in the most savage manner possible? Somehow, this shrimp boil phenomenon has yet to reach If you have ever been to Boiling Crab or Hot & Juicy in Los Angeles, you probably know how amazing their whole sha-bang sauce is!
The Whole Shabang Shrimp (Boiling Crab Style) instructions
- Add all ingredients except shrimp and corn in a pot.
- Simmer until all ingredients are mixed in tasting constantly to your liking.
- Add shrimp stirring constantly to ensure shrimp cooks thoroughly. Don't over cook shrimp.
- Once shrimp turns pinkish add corn and cook for 2 minutes.
- Turn off fire and cover for 5 minutes.
- Serve and enjoy!.
- For sauce you may use lime juice, pepper and salt or ketchup, mayo and lemon pepper seasoning.
Louisiana Spicy Shrimp Recipe (Boiling Crab - Whole Sha-Bang Style). First Time Tasting The Boiling Crab. The Boiling Crab, multiple locations in and around OC, check www.theboilingcrab.com for one nearest you. The Best Shrimp Crab Boil Recipes on Yummly Recipe by Gillian Spence. bag louisiana crawfish, Crab, and Shrimp boil.