Brad's steak enmoladas. Great recipe for Brad's steak enmoladas. Saute until onion stats to brown. Cook until steak is medium rare.
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Ingredients of Brad's steak enmoladas
- You need 1 lb of beef cross rib steak. sliced very thin.
- You need 1/2 of small sweet onion. cut into strips.
- It's 1 of small can diced green or hatch chiles.
- You need 1 pkg of taco seasoning.
- You need 1 tsp of minced garlic.
- Prepare 1 tbs of oil.
- You need of for the toppings.
- Prepare of shredded cabbage.
- Prepare of shredded cheese, I used a mix of cheddar, jack, mozzarella,.
- You need of and queso fresco.
- Prepare of sour cream.
- Prepare 2 cups of prepared mole sauce.
- You need of garden spinach herb tortillas.
- It's of chopped cilantro.
- Prepare of lime wedges.
Share a GIF and browse these related GIF searches. Te pasamos siete recetas, que no son las típicas enmoladas de pollo, para que lo prepares todos los. Preparation On a cutting board, season the steak with salt and pepper on both sides. Place the steak in a zip-top bag and add the chipotle peppers, then toss to coat.
Brad's steak enmoladas instructions
- Place oil and onions in a LG frying pan. Sauté until they become translucent..
- Add green chiles and garlic. Saute until onion stats to brown..
- Add steak taco seasoning and 1/2 cup water. Cook until steak is medium rare..
- Make a bed of shredded cabbage on a plate..
- Roll up a enchilada. Place a helping of steak, a good amount of cheese, and cilantro inside. Drizzle with lime juice. Roll up tortilla..
- Place on the bed of cabbage. Drizzle with mole sauce. Sprinkle more cheese. And add a dallop of sour cream on top.
- Serve immediately, accompany with beans, rice, and Brad's roasted chiles..
Las enmoladas son un platillo muy común donde las amas de casa aprovechan el mole sobrante de otro día para hacer estas enchiladas de pollo con salsa de mole.. Steak Spinach Salad W Mole Dressing. I love the enmoladas & the shrimp tacos. Mole is commonly served with chicken in a dish called pollo en mole. It is also served with enmoladas which are enchiladas prepared with mole instead of salsa.