Gumbo. From easy Gumbo recipes to masterful Gumbo preparation techniques, find Gumbo ideas by our editors and community in this recipe collection. With a slow cooked roux and gumbo file powder flavoring the shrimp, crabmeat, and andouille sausage, this gumbo is an authentic creole meal. All Reviews for Good New Orleans Creole Gumbo.
Pour vegetable oil in a. 🎦 Gumbo. A dish that originated from the black people of the South-Eastern United States. Fat slob , spends all day browsing the internet for disturbing pictures/videos, most likely to become a. Перевод слова gumbo, американское и британское произношение, транскрипция gumbo soil — США чернозёмный глинистый грунт; глинистый чернозём gumbo trap — гумболовушка heavy. You can have Gumbo using 17 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Gumbo
- It's 1 lb of Cajun sausage, cut into 1/4 inch slices.
- It's 4 of Skinned bone-in chicken breast halves.
- It's of Vegetable Oil.
- You need 3/4 cup of Flour.
- You need 1 medium of onion, chopped.
- It's 1/2 of Green bell pepper, chopped.
- It's 2 of Celery ribs.
- You need 2 quart of Hot water.
- Prepare 3 clove of Garlic, minced.
- Prepare 2 of Bay leaves.
- It's 2 tsp of Creole seasoning.
- You need 1/2 tsp of Dried thyme.
- It's 1 tbsp of Worcestershire suace.
- You need 1 tsp of Hot sauce.
- Prepare 4 of Scallions, sliced.
- It's of File powder.
- It's of Hot cooked rice.
Though gumbo may be considered a soup or a stew and jambalaya is more of a casserole, there's a Gumbo vs. Become a seasoned pro when it comes to telling. For a taste of New Orleans, stew up a pot of Paula Deen's Gumbo from Food Network, loaded with chicken, sausage, shrimp and okra. Make gumbo like the real Cajuns do!
Gumbo step by step
- Cook sausage, stirring constantly, 5 minutes or until browned. Drain on paper towels, reserve drippings. set sausage aside..
- Cook chicken in reserved drippings 5 minutes or until browned. Remove to paper towels, reserve drippings..
- Add enough oil to drippings to measure 1/2 cup. Add flour and cook over medium heat, stirring constantly until roux is chocolate colored (about 20 to 25 minutes)..
- Stir in onion, green pepper, celery and cook, stirring often, 8 minutes or until tender. Gradually add water and bring to boil. Add chicken, garlic and next 5 ingredients. Reduce heat to low and simmer, stirring occasionally, 1 hour. Remove chicken, let cool..
- Add sausage to gumbo, cook for 30 minutes. Stir in green onions, cook for 30 more minutes..
- Bone chicken and cut I to strips. Return to gumbo and simmer 5 minutes. Remove and discard bay leaves..
- Remove gumbo from heat. Sprinkle with file powder if desired. Serve over hot cooked rice.
Gumbo, which originated in southern Louisiana, can be defined as a soup of meat and/or shellfish and rice. It is always seasoned with garlic, onions, and ground. Try this gumbo recipe and get more comfort food ideas and recipes from Food.com. This is originally a shrimp gumbo recipe, but it's gumbo, so you can add whatever turns you on. See more ideas about Gumbo, Gumbo recipe, Cajun.