Recipe: Perfect Chicken Cheesesteak (Ninja Foodi)

Chicken Cheesesteak (Ninja Foodi). Philly Cheesesteak Style Pasta made in your Ninja Foodi or Instant Pot!! Philly Cheesesteak Casserole is easy to make using your favorite Ninja® appliances. Cheesy Chicken Crunchadilla is easy to make using your favorite Ninja® appliances.

Chicken Cheesesteak (Ninja Foodi) This Ninja Foodi Roast Chicken recipe is SO easy, moistl and SUPER delicious! It's roasted in one pot- even the gravy! Directions for Instant Pot Roasting a chicken in the Ninja Foodi or Instant Pot is easy as easy can be. You can cook Chicken Cheesesteak (Ninja Foodi) using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Cheesesteak (Ninja Foodi)

  1. You need 2-4 lbs of frozen chicken breast.
  2. You need 1 cup of chicken broth.
  3. Prepare 1 Tbsp of Worcestershire.
  4. It's 4 drops of Liquid Smoke.
  5. It's 2 Tbsp of Kraft Chipotle Aioli.
  6. You need 1 of onion sliced.
  7. Prepare 1 of green pepper sliced.
  8. It's 4 oz of baby bella mushrooms.
  9. It's slices of provolone cheese.
  10. Prepare As needed of Hoagie buns.
  11. You need 1 Tbsp of Butter.
  12. Prepare As needed of Ranch dressing (for topping).
  13. Prepare to taste of Salt and Pepper.

This Southwestern roast chicken dinner is a one pot meal made in the Ninja Foodi that uses the pressure cooker and air crisp for a healthy recipe. What I love about this Southwestern Roast Chicken dinner is that it's one and done. Simply all the ingredients in the Ninja Foodi and you'll only. Ninja Foodi chicken recipe using the pressure cooker and air fryer functions so it's tender meat with crispy chicken skin on the outside when it's done!

Chicken Cheesesteak (Ninja Foodi) step by step

  1. Whisk together broth, worcestershire, liquid smoke, and aioli. Add to nanoceramic liner inside Foodi..
  2. Put chicken breast (still frozen) in sauce mix. Salt and pepper. Top with sliced vegetables. Salt and pepper. Put on pressure lid and set valve to seal. Set Foodi to pressure cooker hi 12 minutes. Quick release when done..
  3. Remove pressure lid and take chicken breast out and put into another bowl. Shred chicken and return to nanoceramic liner letting it stay on keep warm. Insert the reversible rack..
  4. Slice open hoagie buns and butter the insides of them. Lay them flat (inside facing top) on rack. Shut air crisper lid. Set Foodi to Air Crisp 400°, press start. I let it brown about 3 minutes, but you can open lid and check periodically to make sure it hasn't crisped too much..
  5. Add provolone cheese slices to toasted buns. Reshut air crisper lid and press start for air crisp another 30-45 seconds until cheese is melted. Return Foodi function to Keep Warm..
  6. Assembled by putting hoagie bun on plate, use tongs to add chicken/vegetable mix (no juice), and top with ranch..
  7. Repeat steps 4-6 for each additional sandwich, allowing the chicken and vegetables to just stay on keep warm until each person wants their sandwich..

This is a tender Ninja Foodi chicken recipe with garlic and herbs. Ninja Foodi Roast Chicken - Deliciously moist chicken that's flavorful and crispy on the outside! So easy to make in your Ninja Foodi in no time at all! The Ninja Foodi can be used for all air fryer and Instant Pot recipes as well, so technically, if I really want to go down the Instant Pot recipe road, I'm. The Ninja Foodi has changed all that for me!