Spanish yellow rice. Yellow rice, or Arroz Amarillo, is a staple in the homes of many Latino families. Virtually every Hispanic culture relies on a yellow rice recipe as the basis of many meals. Homemade Spanish yellow rice (arroz amarillo) takes about as much time to make as the boxed stuff, without any weird additives.
And since I am totally in love with Spanish/Yellow Rice (Arroz Amarillo), I felt like showing you how easy and fabulous it's done. So move over stove, there's a newer, more perfect way to cook rice today! Spanish rice, also known as Mexican rice, red rice, or arroz rojo, is a Mexican side dish or an ingredient in other dishes made from white rice, tomatoes, garlic, onions, etc. You can have Spanish yellow rice using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Spanish yellow rice
- You need 2 cup of rice.
- It's 2 cup of water.
- You need 1 can of of corn.
- It's 1 slice of pepper any color.
- Prepare 1 slice of onion.
- Prepare 1/3 can of of tomatoe sauce.
- You need 1 pinch of garlic.
- Prepare 1 1/3 tsp of lemon juice.
- Prepare 1/2 tbsp of Olive oil.
- Prepare 1 tbsp of salt.
Pour yellow rice into the boiling water. Yellow rice, made yellow with turmeric or saffron, is very popular in many countries. Spanish yellow rice is a staple dish for many Hispanic cooks. In Indonesia, people make yellow rice to celebrate.
Spanish yellow rice step by step
- stove top to medium High.
- add all the ingredients together with water put to boil..
- then wash the white rice really good..
- once the pot is boiling. put the washed rice in.cover the pot and put the stove to low heat.for 20 minutes..
- after 20 minutes open the top and move the rice really good and then close the top..
Iberia spanish style yellow rice is a versatile dish that is great with chicken, seafood and meat. How do you make that delicious yellow rice that they serve in Spanish restaurants? Top yellow rice and peas with seasoned sauteed shrimp for a healthy, Spanish-inspired main dish. Many Spanish dishes call for super-pricey saffron. This Spanish Yellow Rice is flavorful and easy to make.