Gumbo chicken, for 2. This chicken gumbo is an excellent choice if you are looking for an authentic yet uncomplicated soup. Boneless chicken makes it an easy preparation. Chef Isaac Toups, of Toups Meatery, teaches us how to make a New Orleans style chicken and sausage gumbo.
I think it was a labor of my entire life. So then you move on to browning your sausage, then browning your chicken, then the veggies, then you throw the luxurious roux into the mix, stir it around, add the chicken broth, and let it. A Savory Chicken and Sausage Gumbo. You can cook Gumbo chicken, for 2 using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Gumbo chicken, for 2
- Prepare 1 of crusty baguette.
- You need 4 of chicken thighs, skinless and boneless.
- Prepare 2 slices of bacon, smoked.
- Prepare 2 sticks of celery.
- Prepare 1 of onion.
- You need 1 clove of garlic.
- It's 1 tbsp of plain flour.
- Prepare 1 tsp of dried thyme.
- You need 1/2 tsp of ground cayenne pepper.
- Prepare 1 package of green beans.
- Prepare 1 package of kabanos sausages.
- It's 1 can of chopped tomatoes.
- You need 300 ml of stock, chicken or veg.
If you have tried gumbo's and found them to hot or too spicy you now have a recipe that will change your mind about authentic Cajun flavors. You can add heat a little more heat afterwards with a bit more of the Lousinia Hot sauce. A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings. Chicken Gumbo II ingredients, recipe directions, nutritional information and rating.
Gumbo chicken, for 2 instructions
- Chop the bacon and chicken thighs into chunks, and dry over a medium heat until browned..
- Chop the onion, celery sticks and garlic and add to the pan. Cook until softened..
- Sprinkle over the flour, and cook, stirring for 1 minute..
- Tip in the chopped tomatoes and stock, and add 1 tsp dried thyme and 1/2 tsp ground cayenne pepper and simmer, uncovered for about 20 mins..
- Chop the green beans and the kabanos sausage, and add to the pan. Simmer for another 10 mins..
- Serve with crusty bread..
Get a hearty taste of the Big Easy with Campbell's® Chunky® Healthy Request® Grilled Chicken & Sausage Gumbo Soup. Each and every spoonful of this ready to eat soup is bursting with flavor thanks to hearty pieces of Andouille sausage, grilled antibiotic-free chicken meat, okra, peppers and tasty. Serve with cornbread or crusty French bread. Remove chicken from pan; cool slightly. Skim fat from gumbo and discard bay leaves.