How to Make Appetizing Cheesy Sausage and Potato Chowder

Cheesy Sausage and Potato Chowder. Sausage and potatoes are always a good match, and they are fantastic in this Cheesy Sausage & Potato Chowder. This hearty corn chowder packed with sausage and potatoes is perfect for a cold weather meal or an everyday lunch. Serve with homemade bread or biscuits.

Cheesy Sausage and Potato Chowder Use a spicy sausage to balance the sweet potatoes and sweet corn in this chowder recipe. This chowder is best served in bread bowls toasted Love the creamy consistency and the cheesy flavor. But I don't really eat at Marie Callendar's anymore (they keep closing down) so I've been without. You can have Cheesy Sausage and Potato Chowder using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cheesy Sausage and Potato Chowder

  1. You need 1 pkg. of frozen diced potatoes.
  2. Prepare 1 of small onion, chopped.
  3. You need 1 pkg. (13 oz) of link beef sausage.
  4. Prepare 1 can of cream of chicken soup.
  5. It's 1 can of water (use soup can).
  6. It's 1/2 cup of sour cream.
  7. You need 2 cups of shredded cheddar cheese.

Get your hands on a bowl of this Cheesy Italian Sausage Potato Chowder - a easy and delicious hearty soup that's perfect for chilly nights! If you are a soup lover like me, you are going to want to get your hands on a bowl of this cheesy Italian sausage potato chowder. This made from scratch Cheesy Ham and Potato Chowder is thick and creamy and the perfect way to breathe new life into your leftover ham. Serve with some Buttermilk Cornbread Muffins and you've turned a little bit of leftovers into another filling meal.

Cheesy Sausage and Potato Chowder instructions

  1. Into crockpot add all ingredients and stir to combine. Heat on high for 3 hours..
  2. That's it! Enjoy!.
  3. NOTE: This recipe can also be made in Instapot. Place all ingredients in pot and cook on soup/stew setting for 12 minutes!.

This Cheesy Ham and Potato Chowder has lots. In a soup pan, combine the potatoes, chicken stock, and celery. Over medium-high heat, bring to a boil. Add the cream and cheddar cheese, stirring until all ingredients are. All Reviews for Cheesy Potato and Corn Chowder.