Shrimp Alfredo. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.
Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare. This is how to make the most delicious homemade shrimp Alfredo with fettuccine any night of the week. Rich and creamy Alfredo sauce with Parmesan cheese, garlic and plenty of shrimp. You can have Shrimp Alfredo using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of Shrimp Alfredo
- Prepare 1 bag of of shrimp.
- It's 1 cup of mushroom.
- It's 1 cup of red/green peppers.
- It's 1 cup of onion, chopped.
- You need 1 box of Bow noodles.
- You need 1 tbsp of blackened seasoning.
- It's 1 stick of butter.
- It's 2 cup of heavy cream.
- It's 2 cup of shredded Parmesan.
- You need of olive oil.
- It's 1 tbsp of garlic powder.
- You need 1 tbsp of onion powder.
- You need 1 tbsp of blackened.
- You need 1 of bag shredded 4 cheese.
I suggest grating your own parmesan cheese. It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. This easy shrimp alfredo is an impressive dish that's so easy to make! Penne pasta, shrimp, vegetables, and a creamy alfredo?
Shrimp Alfredo instructions
- Boil noodles| Sauté shrimp in butter until fully pink| Sauté vegetables in better until translucent|.
- Oil pan with olive oil until hot| Mix together heavy cream, Parmesan, and seasonings| Add to pan on medium high| Mix well until there's a creamy substance|.
- Add shrimp to cream| Once heated thoroughly mix all remaining ingredients|.
- Heat oven to 350°F| Transfer Pasta into an oven pan| Sprinkle shredded four cheese on top| Let cook for 10 minutes uncovered| And serve!!.
Everyone LOVES this garlic shrimp alfredo penne! Shrimp Alfredo is a quick and easy dinner, but it sure tastes like you spent a lot of time in the kitchen! Because I'm really thinking about becoming one. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is.