Fried Cabbage w/ shrimp & sausage.
You can cook Fried Cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fried Cabbage w/ shrimp & sausage
- Prepare 1 head of cabbage.
- You need of Beef or chorizo sausage ( preferably your choice.
- Prepare of Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off.
- Prepare 1 Tbsp of Canola Oil/ or you can fry a slice of bacon-.
- It's of Creole Seasoning.
- You need of Whole sweet onion ( diced.
- You need of You can add your taste of seasonings*.
Fried Cabbage w/ shrimp & sausage step by step
- Shred/ cut up cabbage and rinse.
- Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee.
- Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside.
- Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste.
- You can eat over a bed of rice or enjoy as it is...