Bacon topped steak. This easy steak recipe is super yummy and easy to do Around this time every year for my birthday I throw a barbecue for family and close friends and bacon wrapped steak is the star of the barbecue. This is my favorite steak ever so when you cook it I hope you enjoy. I learned different techniques from Gordon Ramsey and Jamie Oliver.
Bacon-Wrapped Filet Mignon is a steakhouse classic you can easily make at home. Grilling steak wrapped with bacon combines their juices for a savory, tender steak with a touch of crispiness and. Skewer bacon in place with wooden Remove toothpicks. You can have Bacon topped steak using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Bacon topped steak
- You need 4 slices of Bacon cut in half.
- You need 4 of small Steaks.
- It's 1 tsp of no salt season.
- You need 2 of tblsp a1 sauce.
- Prepare 2 tsp of cracked black pepper.
Sprinkle steaks with salt and pepper; wrap a strip of bacon around the sides of each steak and secure with toothpicks. Skewer bacon in place with wooden Remove toothpicks. Seasoned flank steak is rolled around bacon and grilled, oh yeah! Steak and Bacon Tournedos. this link is to an external site that may or may not meet accessibility guidelines.
Bacon topped steak step by step
- Season steak add a1 sauce secure bacon to steak w toothpicks.
- Let marinate for about 1 hr.
- Add to frying pan bacon side down.
A surprisingly easy, yet elegant, steak wrapped in bacon and seared to perfection. Perfect for Valentine's Day, birthday dinners or any time you want to serve an impressive meal. This lean steak is versatile, juicy, tender and flavorful. Get out your skillet to make this easy recipe for an incredibly delicious Bacon, Steak and Tomato Sandwich. Keep the bacon even with the top and bottom of each steak.