Hotdogs, onions, and red cabbage. I absolutely love hot dogs, served with sticky balsamic onions and a crunchy, fresh slaw on the side. Find the full recipe on the blog. The Best Cabbage Hot Dogs Recipes on Yummly
This is a listing of regional variations on the hot dog. Different areas of the world have local variations on the type of meat used, condiments, and means of preparation, which are enumerated below. Hot dogs are very popular throughout the United States. You can have Hotdogs, onions, and red cabbage using 17 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Hotdogs, onions, and red cabbage
- Prepare of -------------hotdogs-----------.
- It's 12 of hotdogs, I used beef.
- You need 1/4 cup of balsamic vinegar.
- Prepare 2 of medium onions.
- You need 1 tablespoon of extra virgin olive oil.
- Prepare 1/4 teaspoon of seasoned salt.
- You need 1 tablespoon of honey.
- It's 2 cups of mild cheddar cheese shredded.
- It's of ------------cabbage-----------.
- It's 3 of medium Granny Smith apples.
- It's 3 cups of red cabbage finely chopped.
- You need 2 tablespoons of lemon juice.
- It's 3 tablespoons of extra virgin olive oil.
- It's 1/2 teaspoon of salt.
- It's 1 of large carrot shredded.
- Prepare 1/3 cup of raisins.
- Prepare 1/3 cup of mayonnaise.
These dogs are mildly spicy and sweet. Serve this dish either for lunch or for a quick informal supper since the meat, the Place weiner pieces on a bun and top with the cooked cabbage and onions. Add a little mustard to the hot dog if you wish, and serve. I used to cook this sauteed onion and hotdog dish often as a pulutan or beer food.
Hotdogs, onions, and red cabbage step by step
- Cut the hotdogs into thirds..
- Remove the core from apples and shred the apples. Mix with lemon juice..
- Shred the carrot, mix with raisins, add the apples, mayonnaise, salt, and cabbage, mix together, and set aside..
- Heat a pan. Finely chop the onions and add to the dry pan, stirring quite often..
- When the onions have cooked for 5 minutes, add the vinegar and honey..
- Add olive oil mixing together all the ingredients in pan. add hotdogs..
- Mix well. When hotdogs are heated and coated well add cheese and cover. Remove from heat keep covered for ten minutes..
- Serve with the cabbage mixture, I hope you enjoy!.
I like the idea that this dish can be made easily and quickly. Did you know that there are several twists to this simple recipe? Some bars and establishment serve a dish called sizzling hotdog. hot dogs are red, violets are blue. Plain old hot dogs are transformed into amazing hot dogs! "I love the push cart hot dogs, mainly because of the onions they serve on top.so I mixed and matched many different ingredients until I came up with the perfect combination for this recipe! Red cabbage is sweeter than green (or white) cabbage and has such a beautiful color, even after it's cooked.