Nasi Lemak (coconut milk rice, chicken gravy and fried chicken).
You can have Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)
- You need of Coconut milk rice.
- You need 4 cups of Basmathi/White rice.
- It's 5 cups of Coconut milk.
- Prepare leaf of Pandan.
- You need slices of Ginger.
- Prepare to taste of Salt.
- It's of Chicken gravy (Sambal).
- It's pieces of Chicken.
- Prepare of Turmeric powder.
- Prepare of Dried chili.
- Prepare of Garlic.
- Prepare of Ginger.
- You need of Onion.
- Prepare of Tomato.
- It's to taste of Sugar.
- Prepare to taste of Salt.
- Prepare of Oil (for frying).
- It's of Fried Chicken.
- Prepare of Garlic & Ginger paste.
- Prepare of Turmeric powder.
- Prepare of Chili powder.
- Prepare of Corriender powder.
- Prepare to taste of Salt.
- It's of Oil (for frying).
- Prepare of Garnish.
- You need of Anchovy.
- You need of Cucumber.
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) step by step
- Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker.
- Mix cooked rice slowly.
- Blend garlic,ginger and dried chili into smooth paste.
- Mix turmeric and salt with chicken pieces. Deep Fry.
- Keep aside fried chicken pieces.
- Stir fry onion and tomato, add blended chili paste.
- Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens.
- For fried chicken mix all ingredients and deep fry.
- Boil eggs.
- Slice cucumber into thin slices.
- Fry anchovies.
- Serve all cooked dishes in one plate as a set of meal.