Oh So Filling Sausage Breakfast Pie.
You can have Oh So Filling Sausage Breakfast Pie using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Oh So Filling Sausage Breakfast Pie
- Prepare 1 lb of Bulk pork sausage.
- It's 1 cup of Chopped sweet red pepper.
- Prepare 1/2 cup of Chopped mushrooms.
- You need of Minced garlic.
- Prepare 2 cup of Shredded Monterey Jack Cheese.
- You need 1/2 cup of Cheddar Cheese.
- Prepare 1 1/3 cup of Milk.
- Prepare 3 of Eggs.
- Prepare 3/4 cup of Bisquick.
- You need of Pepper.
Oh So Filling Sausage Breakfast Pie instructions
- Cook the sausage, mushrooms, red pepper & garlic in a large pan over medium high heat until the meat is no longer pink. Then drain grease..
- Add Monterey Jack cheese & stir. Then pour into a greased deep dish pie plate..
- In a medium bowl mix milk, eggs, Bisquick & pepper..
- Pour over the sausage mixture..
- Bake for 20-25 minutes at 400° or until a knife inserted in the center comes out clean..
- Top with cheddar cheese & bake an additional 2-3 minutes or until cheese is melted. Enjoy!.