Easiest Way to Prepare Delicious Kentucky Style Jambalaya

Kentucky Style Jambalaya.

You can cook Kentucky Style Jambalaya using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kentucky Style Jambalaya

1. You need 250 g of Brown Rice.
2. You need 2 of Chicken Breast, chopped.
3. It's 75 g of Chorizo, sliced.
4. It's 100 g of Butternut Squash, sliced.
5. You need 200 g of Cherry Tomatoes.
6. You need 1 of Red Peppers, sliced.
7. You need 100 g of Mushrooms, sliced.
8. You need 175 ml of Jack Daniel’s Whiskey.
9. It's of Jambalaya Mix.
10. Prepare 2 Tbsp of Chili Oil.
11. Prepare 2 of Chicken Stock Cubes.

Kentucky Style Jambalaya step by step

1. Heat 1 tbsp chili oil 2 chicken stock subes and 25ml of Jack Daniel’s Whiskey in a large frying pan, or wok, with a lid and brown 2 chopped chicken breasts for 5-8 mins until golden..
2. Remove and set aside. Tip in the sliced mushrooms and cook for 3-4 mins until soft..
3. Add 1 thinly sliced red pepper, 100g sliced butternut squash, 75g sliced chorizo and the Jambalaya Mix, and cook for 5 mins more..
4. Stir the chicken back in with 250g brown rice, add the 200g cherry tomatoes and 150ml Whiskey. Cover and simmer for 20-25 mins until the rice is tender..
5. Serve up in a Casserole Dish or individually..

Tweet