How to Cook Perfect BBQ Bacon Cheeseburger Bombs

BBQ Bacon Cheeseburger Bombs. Place the second half of beef patty on top of the cheese and pat to flatten. Lay the ends of the bacon strips over the patty. How to Make the Ultimate BBQ Bacon Cheeseburger!

BBQ Bacon Cheeseburger Bombs You Can Get a Giant Cheeseburger Cake at the Grocery Store for Your Next BBQ. Arrange the bacon in an even layer on the baking sheet and sprinkle evenly with black pepper. Place the burger bombs seam side-down on the baking sheet. You can cook BBQ Bacon Cheeseburger Bombs using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of BBQ Bacon Cheeseburger Bombs

  1. You need 1 1/2 lb of lean ground beef.
  2. Prepare 1 lb of bacon.
  3. You need 6 slice of american cheese.
  4. You need 2 tbsp of garlic salt.
  5. Prepare 2 tbsp of minced onion.
  6. You need 1 cup of BBQ sauce.

Brush the tops of the dough with melted butter, then sprinkle with sesame seeds. If you love bacon cheeseburgers, you'll go crazy for bacon cheeseburger bombs! Follow our recipe for this kid-friendly and indulgent appetizer. A seasoned ground beef and bacon mixture is wrapped in biscuit dough with cheddar cheese and pickles.

BBQ Bacon Cheeseburger Bombs step by step

  1. Divide burger six ways.
  2. Make patties and sprinkle with garlic salt and minced onion..
  3. Add slice of cheese to patty..
  4. Form into the size and shape of brats..
  5. Wrap each in two slices of bacon, put on a skewer and secure with toothpick. Grill until cooked through..
  6. Five minutes before done brush with BBQ sauce..
  7. Serve on skewer or brat buns.

The dough's brushed with egg whites and topped. A delicious crispy biscuit crust filled with an amazing cheeseburger filling and loaded up with gooey cheese! Get the best flavors of your favorite cheeseburger—bacon, steak-seasoned ground beef and American cheese—all stuffed in a flaky, buttery biscuit for the tastiest grab-and-go meal you'll make this week. In a large pan, brown ground beef, bacon and onion until cooked. Add cream cheese, ketchup, barbecue sauce, mustard and Worcestershire sauce.