Easiest Way to Cook Yummy Shashlik gravy with Rice

Shashlik gravy with Rice. Marinated Chicken and fried Vegetables in gravy with different types of spices served with egg fried rice. Chinese style shashlik gravy with fried rice. Different and unique style to make shashlik.

Shashlik gravy with Rice One of the best combo in food is chicken Shashlik with fried rice. So here is the complete chicken Shashlik. How to make Chicken Shashlik Recipe. You can cook Shashlik gravy with Rice using 18 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Shashlik gravy with Rice

  1. Prepare 3 pieces of Chicken breast.
  2. It's of Onion 1 medium cubes.
  3. Prepare of Capsicum 1 medium cubes.
  4. You need 1 tsp of Ginger garlic paste.
  5. It's 4 tbsp of Cooking oil.
  6. Prepare 1 tbsp of Soya sauce.
  7. Prepare 1 tbsp of Corn flour.
  8. It's 1 tsp of Salt.
  9. You need pinch of Turmeric powder.
  10. You need 1 tsp of Cumin powder.
  11. Prepare of Black pepper half tsp.
  12. It's 1 cup of Tomato ketchup.
  13. Prepare 1 tbsp of Chilli sauce.
  14. You need 1 tbsp of Sugar.
  15. Prepare of For rice.
  16. You need of Rice 2 glasses soaked.
  17. It's 6 glasses of Water.
  18. You need 2 tsp of Salt.

A Step by Step Complete Chicken Shashlik Sticks Recipe With Egg Fried Rice. Chicken Shashlik With Gravy and Sauce also. Chicken Shashlik - Spicy and tangy Chicken Shashlik is one of the popular Chinese recipes that is made from boneless chicken along with spices and supporting ingredients like corn flour, ketchup, yogurt, eggs, green onion, black pepper, chili powder, soya sauce, vinegar, chili sauce, and Chinese. Learn How to Make Chicken Shashlik & Egg Fried Rice by Sooperchef.

Shashlik gravy with Rice step by step

  1. Cut chicken boneless into cubes marinate with soya sauce, salt, black pepper, corn flour. Set aside for 10 mins..
  2. Heat oil in a wok fry ginger garlic paste for 2mins. Then add chicken and fry it till the chicken changed the colour..
  3. Let it cook in it's own water no need to add extra water. Let the meat become tender. Close the lid on low flame..
  4. Add spices and mixed it well, after that add onions and capsicum..
  5. Now add ketchup and sugar in it, mix well and cover it for 5mins then off the flame..
  6. Meanwhile in a wok pour water and salt let it boil then add soaked rice. Let it boil for 10 mins. Strain it..
  7. Now serve chicken shashlik with rice. Ready to eat. Enjoy..

In a cooking pot add, cooking oil, egg, capsicum, cabbage, carrots, boiled rice, salt, black pepper, soy sauce, green onion and cook for a while. Make restaurant quality food at home only with Food Fusion Recipes. Shashlik: With the blunt side of a heavy knife lightly pound the chicken. Combine all ingredients for shashlik except oil and marinate the chicken Stir-fry for three minutes and add to chicken. Make the shashlik sauce by cooking together all sauce ingredients quickly.