Cajun style lima beans and dirty rice. I wanted something spicy and comforting and decided to create a cajun rice and bean dish that is as both healthy and satisfying as the original. Try this Cajun-spiced red beans and rice recipe-a dish better known as dirty rice-for vegetarians and vegans. This recipe for vegetarian and vegan dirty rice and beans is made with brown rice instead of regular white rice, kidney beans, celery, garlic, green peppers, Cajun seasoning, and thyme.
But this dirty rice recipe is roll-your-eyes-back-in-your-head good! Spicy, meaty, and richly flavored, dirty rice is. Brown rice and beans give this recipe a fiber boost. You can have Cajun style lima beans and dirty rice using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Cajun style lima beans and dirty rice
- Prepare 1/4 cup of Pork bacon cheek , finely diced ,.
- It's 1/4 cup of Onion , finely diced ,.
- You need 1/4 cup of Green bell pepper , finely diced ,.
- It's 1/4 cup of Celery , finely diced ,.
- You need 1 cup of lima beans Frozen green ,.
- Prepare 1/2 cup of White rice ,.
- It's 1 - 1/4 cups of Water ,.
- Prepare 1 tsp of Cajun (or creole) seasoning , or to taste.
- Prepare 1/4 tsp of garlic Granulated ,.
- It's 1/4 tsp of black pepper Ground ,.
- It's 1/4 tsp of Dry Italian herbs ,.
- It's 1/4 tsp of cumin Ground ,.
- You need of green onion Chopped , for garnish.
Here is a easy and basic lima bean recipe. We've been doing it this way for years. You can use ham hocks, hambones, smoked bacon or smoked sausage for the pork flavor in this Cook until beans are tender, adding more salt if needed. The water will turn into a wonderful gravy.
Cajun style lima beans and dirty rice step by step
- Heat a medium saute pan and render the bacon slowly until crisp..
- Add the onion, bell pepper, cover and sweat, then cook uncovered until translucent..
- Add herbs and spices and saute briefly to release the oil-soluble flavors..
- Add water and bring to boiling point..
- Add lima beans and return to boil. Add rice and again return to boil..
- Reduce to simmer, cover, and cook for 15 minutes..
- Check for doneness and serve,.
Classic Louisiana Cajun dirty rice, a rice pilaf made with the holy trinity of onions, celery, and Case in point, this "dirty" rice. It's a Cajun classic, and so good that the first time you eat it you'll wonder I also add a good amount of black beans to add some protein and round it out as a one pot meal (I add. Being from South Louisiana, I have to say that this is more of a Jambalaya than a dirty rice, as there are no ground chicken livers in it and dirty rice does not usually contain sausage or beans. Red Beans and Rice is one of those iconic recipes that has stood the test of time. With the big game coming this weekend, and Mardi Gras not too far after And of course, I used the holy trinity of cajun cooking to start my beans, meaning onions, celery, and green pepper.