Fried Rice in Manchurian gravy. chinese fried rice with detailed photo and video recipe. a popular and flavoured rice recipe made with cooked rice, finely chopped food to many south-east asian countries, but in india it is served as street food from indo chinese cuisine. it tastes great when served with manchurian. Presenting you amazing restaurant style main course Indo-chinese dishes - Vegetable Manchurian and Fried Rice Recipe. Serve Veg Manchurian Gravy hot garnished with some spring onion greens (scallion greens).
Stewed rice in Manchurian Gravy is a complete meal in itself. You can accompany it with deep-fried starter recipes like Sesame Paneer or Crispy Threaded Tofu. Veg Manchurian is one of the most popular Indian-Chinese gravy recipes. You can cook Fried Rice in Manchurian gravy using 32 ingredients and 6 steps. Here is how you cook it.
Ingredients of Fried Rice in Manchurian gravy
- It's of For Manchurian gravy-.
- Prepare 5 of baby corn, chopped slanting.
- It's 1 cup of Bell peppers cubed.
- You need 7-8 of beans(chopped).
- You need 5-6 of Mushrooms (chopped).
- It's 1 tbsp of ginger-garlic paste.
- Prepare 1 tsp of kashmiri chilli powder.
- You need to taste of salt.
- It's 1/2 cup of vegetable stock, add as required.
- It's 1 tsp of cornflour slurry.
- You need 2 tsp of oil.
- Prepare 1/2 of onion, finely chopped.
- It's 1 of spring onion, chopped.
- It's 1 inch of ginger, finely chopped.
- It's 2 cloves of garlic, finely chopped.
- You need 1 tbsp of chilli sauce.
- It's 2 tsp of soy sauce.
- It's 2 tsp of vinegar.
- Prepare to taste of salt.
- You need 1/2 cup of tomato sauce.
- You need 1/2 tsp of blk pepper powder.
- You need of Vegetable Fried Rice.
- It's 2 cups of water.
- Prepare 1 cup of rice.
- Prepare 1 tablespoons of olive oil.
- Prepare 1 of small onion, chopped.
- You need 1 of small green bell pepper, chopped.
- Prepare 1 teaspoon of minced garlic.
- It's 1/4 teaspoon of red pepper flakes.
- Prepare 2 of green onions, thinly sliced.
- You need 1 cup of frozen petite peas.
- It's 2 teaspoons of sesame oil.
Light, spongy, deep-fried vegetable meatballs dunked in a sweet and spicy This way manchurian balls are easy to handle and shape. That finger-licking good Manchurian Gravy… This is one of my most popular Indo-Chinese. Veg Fried Rice (with mix veggies)Veg Recipes of India. The Manchurian ball is ready, now you can make Manchurian gravy using Knorr Chinese Manchurian mix recipe on it packet :).
Fried Rice in Manchurian gravy step by step
- For the sauce Heat the oil in a wok or frying pan on a high flame. Add the garlic, green chillies and ginger and stir fry over a high flame for a few seconds..
- Add chopped vegetables and stir fry them. Don’t over cook otherwise they will loose the crunch Add the stock, soya sauce, cornflour slurry, sugar and salt and simmer for a few minutes..
- Check the thickness and add more stock if required. It shouldn’t be very thick in consistency as has to be eaten with fried rice. Finally add chopped spring onions.
- Vegetable fried rice -Add all ingredients to list In a saucepan bring water to a boil. Stir in rice. Reduce heat, cover and simmer for 20 minutes..
- Heat oil in a large skillet or wok over medium heat. Add onions, bell pepper, garlic and pepper flakes, to taste. Cook 3 minutes, stirring occasionally..
- Increase heat to medium-high and stir in cooked rice, green onions. Stir-fry for 1 minute. Add peas and cook 1 minute more. Remove from heat. Add sesame oil and mix well..
Manchurian is ready to serve along with fried rice or noodles. finally, serve veg manchurian gravy with fried rice. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Veg manchurian recipe dry & gravy with video. Chinese vegetable manchurian is a popular dish from Indo chinese cuisine. The term Manchuria refers to a region in North East china and people from that region were known as Manchus or manchurians.