White rice and Fish Gravy.
You can cook White rice and Fish Gravy using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients of White rice and Fish Gravy
- It's 500 g of Rice.
- You need of Seasoning.
- You need of Fresh tomatoes.
- It's of Fresh pepper.
- You need of Sliced onions.
- You need of Seeded iru.
- Prepare of Fresh ginger.
- Prepare of Fresh garlic.
- It's of Salt.
- You need of Soaked dry fish.
- You need of Vegetable oil.
White rice and Fish Gravy step by step
- Wash tomatoes and pepper,slice, set aside,peel,rinse,cut and pound ginger and garlic,set aside.Preheat oil,add onions,ginger and garlic paste, saute,for 1min,add fish,tomatoes and pepper, stir fry for a min,siak iru in water to remove sand, add iru,seasoning,stir,taste to adjust with salt,cook for 3mins,remove from heat...
- In a pot,add water and salt,bring to boil,wash rice with salt and add,cook till soft...serve with gravy....