Easiest Way to Cook Perfect Zesty Roasted Shrimp

Zesty Roasted Shrimp.

You can have Zesty Roasted Shrimp using 20 ingredients and 9 steps. Here is how you cook that.

Ingredients of Zesty Roasted Shrimp

1. Prepare 1 1/2 pound of large raw shrimp, peeled and deveined2 tab.
2. It's 2 tablespoons of extra virgin olive oil, I used chili infused.
3. You need 2 tablespoon of butter, melted.
4. It's 4 cloves of garlic, minced.
5. You need 1 teaspoon of cajun seasonig.
6. Prepare 1/4 teaspoon of pepper and salt to taste.
7. It's 1/2 teaspoon of granulated sugar.
8. You need 1 teaspoon of hot sauce, such as franks red hot.
9. Prepare of Juice of 1 lemon, divided use.
10. Prepare 1/4 cup of fresh grated romano cheese.
11. It's 2 tablespoons of fresh parsley.
12. It's 2 tablespoon of thin sliced green onions.
13. You need of For The Remoulade Sauce:.
14. You need 2 tablespoon of fresh lemon juice.
15. You need 1/3 cup of mayonnaise.
16. Prepare 2 tablespoon of green onions, chopped.
17. You need 1 tablespoon of minced celery.
18. You need 1 teaspoon of dijon mustard.
19. Prepare 1 tablespoon of ketchup.
20. Prepare 1 teaspoon of Cajun seasoming.

Zesty Roasted Shrimp step by step

1. Preheat the oven to 350°F. Line a baking sheet large enough to hold shrimp in one layer with foil.
2. Make Remoulade Sauce:.
3. Combine all ingredients for the remoulade sauce in a food processor and blend until smooth, refrigerate until ready to use.
4. For Shrimp:.
5. In a large bowl combine olive oil, butter garlic, cajun seasoning, pepper, sugar, romano cheese, hot sauce and juice of 1/2 the lemon..
6. Add shrimp and toss to coat, pour out mixture on to prepared pan making sure shrimp is in a single layer.
7. .
8. Roast in the oven just until shrimp are pink and cooked through, about 7 to 9 minutes dependind on the size of your shrimp.
9. Transfer to a serving plate and add remaining lemon juice, parsley and green onions. Serve with remoulade and cocktail sauce, have some lettuce cups to scoop shrimp in for fun eating!.

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