Recipe: Yummy Spanish Rice

Spanish Rice. How To Make Homemade Spanish Rice/Mexican Rice. Whatever You Call It, We've Got The Best And Easiest Spanish Rice Recipe You Can Find. It Tastes Like It Came Straight From The Restaurant.

This classic Mexican-style Spanish Rice (also called arroz rojo) has all the crucial elements: tomato (in the form of tomato sauce), onion, garlic, and of course, rice. We opted for garlic powder for ease. Spanish rice is the perfect accompaniment to Mexican foods, chicken, or just about anything. You can have Spanish Rice using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spanish Rice

  1. It's 2 tbsp of oil.
  2. Prepare 1/4 tbsp of onion powder.
  3. It's 1 1/2 cup of rice.
  4. Prepare 1/2 tsp of garlic powder.
  5. Prepare 2 1/2 cup of chicken broth.
  6. It's 1 cup of plain tomato sauce.
  7. Prepare 4 tbsp of finely chopped parsley.
  8. It's 4 tbsp of finely chopped parsley.

Best Spanish rice I have ever made. I think even better than our local mexican restaurant. You'll find my easy Spanish rice is better than any found in grocery stores. Best of all, it can be prepared in the same amount of time as those so-called "quick and easy" boxes.

Spanish Rice step by step

  1. In a medium sauce pan, heat oil over medium heat..
  2. Add dry rice and cook for about 5 minutes or until rice becomes a golden brown color..
  3. Add onion and garlic powder and cook for a couple more minutes.
  4. Add in broth and tomato sauce (slowly as to avoid sizzling) and parsley (if using). Stir and bring to boil..
  5. Once boiling, reduce heat to a simmer for 20-25 minutes, and fluff with fork..

How to Make Spanish Rice and Beans Video. And the best part about beans and rice? When you put them together they become a complete protein, meaning together they contain all the essential amino. In this video I will be teaching you how to make My Homemade Spanish Rice. Easy Spanish Rice, also called Mexican Rice, that tastes just like your favorite restaurant side dish with with an Spanish Rice (Mexican Rice).