Recipe: Perfect Spaghetti Olio E Aglio With Chili Garlic

Spaghetti Olio E Aglio With Chili Garlic.

You can cook Spaghetti Olio E Aglio With Chili Garlic using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spaghetti Olio E Aglio With Chili Garlic

1. It's 200 grams of spaghetti.
2. You need 10 of small garlic clove pounded or fine dice.
3. Prepare 3 tbsp of olive oil.
4. It's of Salt for seasoning.
5. It's 3 tbsp of Of fresh coriander Or Chinese flat parsley.
6. It's 1 tsp of Of Chili garlic or dried Chili flake.

Spaghetti Olio E Aglio With Chili Garlic instructions

1. Bring a lightly salted pot of water then add in spaghetti for 8 to 10 minutes then drain.
2. With oil sauté the (1/2)slice garlic till it’s lightly brown then set aside as garnish, then (1/2) sauté the pounded garlic with a dash of salt for half a minute, and not brown.
3. Add in the spaghetti and fresh coriander with a dash of salt and mix well.
4. Add in 1 tsp garlic Chili or dried Chili flake and mix well and enjoy.
5. Remake Today, Linguine Olio E Aglio.

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