Fish Gravy with Boiled Rice. eating rice with mathi fish gravy and fried fish Fresh catfish gravy to serve with rice. Fresh fish gravy is one of those healthy tasty dishes that I can serve and even eat daily without complain.
It has awesome flavors and aroma and is a very common preparation of the coastal villages. This delicious gravy goes well with hot rice accompanied with egg omelette or boiled egg and some vegetable stir-fry/poriyal. Rice and gravy is a staple of Louisiana Creole and Cajun cuisine and is usually a brown gravy based on pan drippings, which are deglazed and simmered with extra seasonings and served over steamed or boiled rice. You can cook Fish Gravy with Boiled Rice using 19 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Fish Gravy with Boiled Rice
- It's 1/2 kg of Fish pcs.
- Prepare 2 tsp of Salt.
- Prepare 1 tbsp of Lemon juice.
- Prepare 1/2 tsp of Haldi.
- It's as taste of Salt.
- It's 1tsp of Red chilli.
- Prepare half tsp of Garam masala.
- It's half cup of Tomato puree.
- You need 2 of chop green chillies.
- It's 2tsp of chop green coriander...
- Prepare 1tsp of Garlic paste.
- Prepare 1tsp of ginger paste.
- You need half cup of Onion paste.
- Prepare 1cup of Chop bottle guard.
- Prepare 1 laddle of Mustard oil.
- It's of For Rice.
- It's 1glass of Rice.
- You need 6glass of water.
- It's as taste of Salt.
A wonderful rice and gravy without making gravy. The starch in the rice binds with the bacon grease to make rice & gravy in one pot. Put all ingredients (except crumbled bacon)in a pot and bring to a hard boil. Reduce heat to medium so that the rice boils fairly fast.
Fish Gravy with Boiled Rice step by step
- Rice ko wash ke soak ke de..
- Fish pcs ko wash karein ache se. Salt dale fish pcs ko salt se coat kar wash karein phir thors sa salt,haldi and lemon juice mix ke side par rakh de..
- After one hour Mustard oil smoke ke fish pcs ko fry kar le..
- Isse oil main garlic saute ke ginger and onion paste add ke bhune phir tomato puree and all dry masala add ke bottle guard dale cook kar le jab bottle guard smooth ho jaye gravy banaye boil ho jaye toh fish pcs dal kar 2 minutes boil kar chop green coriander se garnish karein..
- 6glass of water boil kar rice and salt dale cook kar le water drain kar fish ke saath serve karein..
I typically feed boiled rice, blanched cucumber, blanched spinach, garlic/ garlic juice soaked fish food pellets, algae wafers, mango, hot water washed - fish and shrimp cut in small sizes, mosquito larve that i harvest in my glass pots, earthworms etc. Photo about Fish with boiled rice on the white plate. Drain in a colander, pour hot water over the rice to remove excess starch and drain thoroughly. Sichuan Boiled Fish is a Famous Sichuan Water boiled dish with really hot and spicy taste. My always love: Sichuan boiled fish(Shui Zhu Yu recipe)!