Recipe: Tasty Easy Jambalaya

Easy Jambalaya.

You can cook Easy Jambalaya using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Easy Jambalaya

1. You need of Leftover roast chicken or a few breasts.
2. It's of Around 75-100g chorizo.
3. It's 2 of peppers.
4. You need 1 of onion.
5. Prepare of Cajun seasoning (or 1 tsp each of garlic powder, paprika, italian herbs and chilli flakes).
6. It's 120 g of long grain rice.
7. Prepare 300 ml of chicken stock.
8. It's Tin of tomatoes.

Easy Jambalaya instructions

1. Chop the peppers, onion, chorizo and chicken.
2. Heat a tbsp oil in a large pan and fry all the above for 5 mins.
3. Stir through the seasoning. Add the rice, stock and tomatoes and cook for 20- 30 mins until the rice is al dente. Stir regularly, you might need to add more water. Taste and season with salt and pepper..

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