Recipe: Delicious Spanish Rice and Chicken

Spanish Rice and Chicken.

You can cook Spanish Rice and Chicken using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Spanish Rice and Chicken

1. Prepare 1 of broiler/fryer chicken (2-1/2 to 3 pounds), cut up.
2. Prepare 1 tsp of garlic salt.
3. Prepare 1 tsp of celery salt.
4. You need 1 tsp of paprika.
5. It's 1 cup of uncooked rice.
6. Prepare 3/4 cup of chopped onion.
7. You need 3/4 cup of chopped green pepper.
8. Prepare 1/4 cup of minced fresh parsley.
9. It's 1 1/2 cup of chicken broth.
10. It's 1 cup of chopped tomatoes.
11. It's 1 1/2 tsp of salt.
12. You need 1 1/2 tsp of chili powder.

Spanish Rice and Chicken step by step

1. Place chicken in a greased 13 x 9 x 2-inch baking pan..
2. Combine garlic salt, celery salt and paprika; sprinkle over chicken..
3. Bake, uncovered, at 425°F for 20 minutes. remove chicken from pan..
4. Combine rice, onion, green pepper and parsley; spoon into the pan..
5. In a saucepan, bring broth, tomatoes, salt and chili powder to a boil..
6. Pour over rice mixture; mix well. Place chicken pieces on top. Cover and bake for 45 minutes or until chicken and rice are tender..
7. YIELD: 4-6 servings.

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