Italian sausage pasta w/ tomato sauce. Pour in tomatoes and tomato sauce; mix in salt, ground black pepper, basil, oregano, bay leaf and cooked sausage. Boil and cook your pasta (season w salt & olive oil). This Italian sausage pasta sauce is made by browning Italian sausage and then simmering it in a fresh tomato sauce.
Add to sausage meat and brown for a few minutes. Add crushed tomatoes, oregano, red pepper flakes, and salt and pepper to taste. While the sausages are cooking, bring a large pot of salted water to a boil. You can have Italian sausage pasta w/ tomato sauce using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Italian sausage pasta w/ tomato sauce
- You need 1 jar of tomato sauce.
- You need to taste of Fresh garlic minced.
- You need 1/2 of 1/2 white onion chopped.
- Prepare 2 of 2 spicy italian sausage.
- Prepare as needed of Olive oil.
- Prepare to taste of Salt & pepper.
- Prepare to taste of Fresh basil.
- You need of Pasta of your choice.
Cook the pasta according to the package instructions until al dente. This spicy Italian sausage pasta recipe is fast, easy, and uses minimal ingredients. It's the perfect weeknight dinner that tastes like it came from Penne goes really well with this spicy Italian sausage pasta recipe. The little tubes are perfect for that sauce.
Italian sausage pasta w/ tomato sauce instructions
- Boil and cook your pasta (season w salt & olive oil). She’ll pasta my fav, lots of surface area to coat the sauce!!!.
- Heat pan to medium heat, olive oil, garlic and onion to sweat for a minute or two.
- Add the diced sausage (strip away the casing if you don’t like it).
- Pan fry until sausage is cooked - salt & pepper to taste.
- Pour in the jar tomato sauce (more basic flavor the better - like a blank canvas - you should add flavors of your liking).
- Cover on and simmer for 6 to 8 minutes.
- Mix in the pasta and splash a few basil leaves on top! Done! If you love cheese shave some in too.
You can use any shape you want, though. This is a delicious tomato pasta sauce which is best if simmered all day. In a large saucepan over medium heat, combine tomato pasta sauce, diced tomatoes, bay leaves, Italian seasoning, garlic powder, basil, oregano, salt, pepper and Italian sausage meat; mix well. Everyone loves this Italian Sausage Pasta recipe! Not only is it easy, cheesy, and delicious, but it is a hit REMAINING INGREDIENTS.