How to Cook Perfect Sirloin Steak Marinara

Sirloin Steak Marinara.

You can cook Sirloin Steak Marinara using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sirloin Steak Marinara

1. It's 1 of large pack top sirloin steak, sliced into strips.
2. You need of Olive oil.
3. You need 2 of onions, sliced.
4. You need 1 of green pepper, sliced.
5. Prepare 10 cloves of garlic.
6. Prepare 1/2 teaspoon of black pepper.
7. Prepare 1 teaspoon of oregano leaves.
8. You need 1/2 teaspoon of Adobo.
9. Prepare 3/4 cup of red wine.
10. You need 1 jar of your favorite spaghetti sauce (24 ounce).
11. It's of Pasta (any shape you like).

Sirloin Steak Marinara step by step

1. Place your sliced onions and green pepper into a large pot that has been heated up with olive oil....Sauté veggies until tender......
2. Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips.....
3. Add your minced garlic to the onions and green pepper and sauté a few more minutes......
4. Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more.....
5. Now add the red wine and bring to a boil....Boil until wine has reduced slightly......
6. Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally.......
7. Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat.....Stir occasionally....Remove from heat when done........
8. Serve with pasta and enjoy 😉!!.

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